Pasta Arrabbiata Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

376

Calories

Comments Print recipe

Ingredients:

Serving

Directions:

In a large pot of boiling salted water, cook the pasta until al dente; drain.
Meanwhile, heat the olive oil in a deep-sided medium skillet. Add the bacon and garlic and cook over moderately high heat until the garlic is golden and the bacon is lightly crisp, about 4 minutes. Add the crushed red pepper and cook, stirring, for 30 seconds. Add the tomatoes and their juices, the sugar and a pinch each of salt and pepper and cook over moderately high heat, stirring frequently, until the sauce is thick, about 15 minutes. Discard the bacon and stir in the basil.
Transfer the pasta to a warmed serving bowl and toss with the sauce. Sprinkle the cheese on top and serve.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	376.29 Kcal (1575 kJ)
Calories from fat	152.43 Kcal
		% Daily Value*
Total Fat	16.94g	26%
Cholesterol	57.54mg	19%
Sodium	709.5mg	30%
Potassium	830.92mg	18%
Total Carbs	40.27g	13%
Sugars	10.16g	41%
Dietary Fiber	5.03g	20%
Protein	17.77g	36%
Vitamin C	24.1mg	40%
Iron	3.5mg	20%
Calcium	234.8mg	23%

Amount Per 100 g
Calories	99.4 Kcal (416 kJ)
Calories from fat	40.26 Kcal
		% Daily Value*
Total Fat	4.47g	26%
Cholesterol	15.2mg	19%
Sodium	187.41mg	30%
Potassium	219.49mg	18%
Total Carbs	10.64g	13%
Sugars	2.68g	41%
Dietary Fiber	1.33g	20%
Protein	4.69g	36%
Vitamin C	6.4mg	40%
Iron	0.9mg	20%
Calcium	62mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Poached Eggs In Tomatoes

Olive oil, Onion, diced, Fresh garlic, minced and 8 more..
Pasta Al Pomodoro

Extra-virgin olive oil, Onion, minced and 8 more..
Pasta Al Pomodoro

Extra-virgin olive oil, Onion, minced and 7 more..
Pasta Puttanesca

Extra-virgin olive oil and 12 more..
Garlic Parmesan Cream Sauce over Pasta

Pasta, Extra virgin olive oil, Butter and 8 more..
Fettuccine With Creamy Zucchini Sauce

Extra virgin olive oil, divided and 8 more..
End-Of-The-Summer Tomato, Basil and Feta Pasta

Extra virgin olive oil, Vegetable broth and 7 more..
Orecchiette With Chickpeas and Broccoli Rabe

Extra-virgin olive oil and 8 more..
Tomato Caper Sauce

Extra virgin olive oil, Onion, finely chopped and 6 more..
Bon Voyage Chicken

Olive oil, Red bell pepper strips and 8 more..
Artichoke and Shrimp Linguine

Whole wheat linguine, Extra-virgin olive oil and 8 more..
Shrimp & Linguini Fra Diavolo

Packaged linguine, Extra virgin olive oil, Chopped onion and 7 more..