Directions:
- Combine first 7 ingredients; add shrimp, tossing well. Cover and chill at least 3 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 104.93 Kcal (439 kJ) | ||
| Calories from fat | 52.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.78g | 9% | |
|---|---|---|---|
| Cholesterol | 52.15mg | 17% | |
| Sodium | 179.75mg | 7% | |
| Potassium | 102.92mg | 2% | |
| Total Carbs | 4.75g | 2% | |
| Sugars | 0.65g | 3% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 8.03g | 16% | |
| Vitamin C | 4.4mg | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 29.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 221.48 Kcal (927 kJ) | ||
| Calories from fat | 109.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.21g | 9% | |
|---|---|---|---|
| Cholesterol | 110.08mg | 17% | |
| Sodium | 379.42mg | 7% | |
| Potassium | 217.24mg | 2% | |
| Total Carbs | 10.03g | 2% | |
| Sugars | 1.37g | 3% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 16.94g | 16% | |
| Vitamin C | 9.2mg | 7% | |
| Iron | 1mg | 3% | |
| Calcium | 61.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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