Directions:
- Mix everything to a dough and roll out about 5 mm thick.
- With a help of a knife cut it in small cubes.
- Bake for 15 minutes on 200°C.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 32.52 Kcal (136 kJ) | ||
| Calories from fat | 14.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.6g | 2% | |
|---|---|---|---|
| Cholesterol | 4.68mg | 2% | |
| Sodium | 26.24mg | 1% | |
| Potassium | 3.21mg | 0% | |
| Total Carbs | 3.12g | 1% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 0.6g | 2% | |
| Protein | 1.37g | 3% | |
| Calcium | 18.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 336.06 Kcal (1407 kJ) | ||
| Calories from fat | 148.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.51g | 2% | |
|---|---|---|---|
| Cholesterol | 48.38mg | 2% | |
| Sodium | 271.17mg | 1% | |
| Potassium | 33.22mg | 0% | |
| Total Carbs | 32.27g | 1% | |
| Sugars | 0.68g | 0% | |
| Dietary Fiber | 6.2g | 2% | |
| Protein | 14.18g | 3% | |
| Iron | 0.3mg | 0% | |
| Calcium | 189.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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