Parmesan Seasoned Breading Recipe

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Parmesan Seasoned Breading
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Ingredients:

Directions:

  1. In a bowl, combine all the ingredients. Store in an airtight container in the refrigerator for up to 6 months. Yield: 2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 97.9 Kcal (410 kJ)
Calories from fat 21.35 Kcal
% Daily Value*
Total Fat 2.37g 4%
Cholesterol 5.57mg 2%
Sodium 395.52mg 16%
Potassium 19.49mg 0%
Total Carbs 14.99g 5%
Sugars 0.16g 1%
Dietary Fiber 0.67g 3%
Protein 5.05g 10%
Vitamin C 0.5mg 1%
Iron 4.6mg 26%
Calcium 122.1mg 12%
Amount Per 100 g
Calories 293.98 Kcal (1231 kJ)
Calories from fat 64.11 Kcal
% Daily Value*
Total Fat 7.12g 4%
Cholesterol 16.71mg 2%
Sodium 1187.75mg 16%
Potassium 58.52mg 0%
Total Carbs 45.03g 5%
Sugars 0.47g 1%
Dietary Fiber 2g 3%
Protein 15.15g 10%
Vitamin C 1.4mg 1%
Iron 14mg 26%
Calcium 366.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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