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Parmesan Pull-Aparts Recipe

Parmesan Pull-Aparts Recipe

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Ingredients:

Serving

2 can (7.5 oz each) of refrigerated homestyle biscuits
3 tbsp butter melted
1 tsp garlic powder
1/2 tsp dried parsley
1 tsp dried minced onion
1 tbsp grated parmesan cheese
1/3 cup shredded mozzerella cheese

Directions:

Directions: Preheat oven to 425 degrees. In a small bowl mix together the melted butter, garlic powder, dried parsley, minced onion and parmesan cheese. Spread mixture in the bottom of a 9 inch glass pie plate. Sprinkle the shredded mozzerella cheese evenly over the top of the butter mixture.
Remove biscuits from cans. Place biscuits close together over the top of the cheese and butter mixture. (You might not need all the biscuits. I had a few left over that wouldnt fit)
Bake biscuits in the oven for 12 minutes or until golden brown. Remove and let stand 3 minutes. Turn biscuits upside down onto a serving plate. Serve warm!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	65.93 Kcal (276 kJ)
Calories from fat	47.34 Kcal
		% Daily Value*
Total Fat	5.26g	8%
Cholesterol	13.86mg	5%
Sodium	127.93mg	5%
Potassium	11.96mg	0%
Total Carbs	3.33g	1%
Sugars	0.4g	2%
Dietary Fiber	0.16g	1%
Protein	1.63g	3%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Calcium	34.5mg	3%

Amount Per 100 g
Calories	276.46 Kcal (1157 kJ)
Calories from fat	198.52 Kcal
		% Daily Value*
Total Fat	22.06g	8%
Cholesterol	58.1mg	5%
Sodium	536.4mg	5%
Potassium	50.16mg	0%
Total Carbs	13.96g	1%
Sugars	1.68g	2%
Dietary Fiber	0.66g	1%
Protein	6.83g	3%
Vitamin C	0.3mg	0%
Vitamin A	0.2mg	2%
Iron	0.2mg	0%
Calcium	144.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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