Red Lobsters Copycat Cheddar Biscuits Recipe

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Ingredients:

Serving

2 1/2 cup bisquick baking mix
4 tb cold butter
1 heaping cup grated cheddar cheese
3/4 cup whole milk
1/4 ts garlic powder
2 tb butter; melted
1/2 ts garlic powder
1/4 ts dried parsley flakes
pinch of salt

Directions:

Heat oven to 400 degrees F.
Combine Bisquick with cold butter in a medium bowl using a pastry cutter or a large fork.
You don't want to mix too thoroughly.
There should be small chunks of butter in there that are about the size of peas.
Add cheddar cheese, milk and 1/4 teaspoon garlic.
Mix by hand until combined, but don't over-mix.
Drop approximately 1/4-cup portions of the dough onto an ungreased cookie sheet using an ice cream scoop.
Bake for 15 to 17 minutes or until the tops of the biscuits begin to turn light brown.
After removing biscuits from the oven, melt 2 tablespoons butter in a small bowl in microwave.
Stir in 1/2 teaspoon garlic powder and the dried parsley flakes.
Use a brush to spread this garlic butter over the tops of all the biscuits.
Use all the butter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	510.31 Kcal (2137 kJ)
Calories from fat	434.39 Kcal
		% Daily Value*
Total Fat	48.27g	74%
Cholesterol	121.78mg	41%
Sodium	276.97mg	12%
Potassium	37.45mg	1%
Total Carbs	17.64g	6%
Sugars	2.64g	11%
Dietary Fiber	0.63g	3%
Protein	2.27g	5%
Vitamin A	0.6mg	19%
Iron	1.3mg	7%
Calcium	57.2mg	6%

Amount Per 100 g
Calories	527 Kcal (2206 kJ)
Calories from fat	448.59 Kcal
		% Daily Value*
Total Fat	49.84g	74%
Cholesterol	125.76mg	41%
Sodium	286.03mg	12%
Potassium	38.67mg	1%
Total Carbs	18.22g	6%
Sugars	2.73g	11%
Dietary Fiber	0.65g	3%
Protein	2.35g	5%
Vitamin A	0.6mg	19%
Iron	1.3mg	7%
Calcium	59.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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