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Red Lobster Cheddar Bay Biscuits-Top Secret Version Recipe

Red Lobster Cheddar Bay Biscuits-Top Secret Version Recipe

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Red Lobster Cheddar Bay Biscuits-Top Secret Version

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Ingredients:

Serving

Directions:

Preheat oven to 400°F.
Combine Bisquick and cold butter. Don't combine too thoroughly. There should be small chunks of butter about the size of peas.
Add cheddar, milk and 1/4 tsp garlic.
Mix by hand until combined, but don't over mix.
Drop 9 equal portions onto greased cookie sheet.
Bake for 15-17 minutes or until tops are light brown.
Melt 2 tbsp butter in a bowl. Stir in 1/2 tsp garlic powder and parsley flakes.
Use a pastry brush to spread garlic butter over tops of biscuits.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	290.19 Kcal (1215 kJ)
Calories from fat	151.35 Kcal
		% Daily Value*
Total Fat	16.82g	26%
Cholesterol	38.44mg	13%
Sodium	497.75mg	21%
Potassium	42.28mg	1%
Total Carbs	27.27g	9%
Sugars	3.97g	16%
Dietary Fiber	0.97g	4%
Protein	6.27g	13%
Vitamin A	0.4mg	13%
Iron	1.9mg	11%
Calcium	168.8mg	17%

Amount Per 100 g
Calories	287.23 Kcal (1203 kJ)
Calories from fat	149.8 Kcal
		% Daily Value*
Total Fat	16.64g	26%
Cholesterol	38.05mg	13%
Sodium	492.67mg	21%
Potassium	41.84mg	1%
Total Carbs	26.99g	9%
Sugars	3.93g	16%
Dietary Fiber	0.96g	4%
Protein	6.21g	13%
Vitamin A	0.4mg	13%
Iron	1.9mg	11%
Calcium	167mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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