Directions:
- Cut tortillas into wedges using pizza cutter
- Mix EVOO, garlic, and cayenne pepper together
- Brush EVOO mixture lightly on both sides of tortilla wedges
- Sprinkle with cheese, (herbs, other seasonings as desired)
- Broil both sides until golden and crispy
- Allow to cool before serving
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 104.57 Kcal (438 kJ) | ||
| Calories from fat | 54.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.01g | 9% | |
|---|---|---|---|
| Sodium | 160.08mg | 7% | |
| Potassium | 2.31mg | 0% | |
| Total Carbs | 12.16g | 4% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 1.63g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.8mg | 5% | |
| Calcium | 32.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 1307.99 Kcal (5476 kJ) | ||
| Calories from fat | 676.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 75.16g | 9% | |
|---|---|---|---|
| Sodium | 2002.3mg | 7% | |
| Potassium | 28.87mg | 0% | |
| Total Carbs | 152.13g | 4% | |
| Sugars | 0.09g | 0% | |
| Dietary Fiber | 10.2g | 3% | |
| Protein | 20.39g | 3% | |
| Vitamin C | 2mg | 0% | |
| Iron | 10.1mg | 5% | |
| Calcium | 410.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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