Directions:
- Allow the cream cheese and butter to soften.
- Add the other ingredients and blend well.
- This tastes better if its allowed to set in the refridgerator overnight so the flavors can blend together.
- Using REAL parmeggiano reggiano cheese makes this sensational, but the simple grated kind from the supermarket tastes very good as well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 91.67 Kcal (384 kJ) | ||
| Calories from fat | 71.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.95g | 12% | |
|---|---|---|---|
| Cholesterol | 23.52mg | 8% | |
| Sodium | 160.02mg | 7% | |
| Potassium | 46.35mg | 1% | |
| Total Carbs | 1.41g | 0% | |
| Sugars | 0.34g | 1% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 3.87g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 112.5mg | 11% | |
| Amount Per 100 g | |||
| Calories | 332.7 Kcal (1393 kJ) | ||
| Calories from fat | 259.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.86g | 12% | |
|---|---|---|---|
| Cholesterol | 85.36mg | 8% | |
| Sodium | 580.81mg | 7% | |
| Potassium | 168.22mg | 1% | |
| Total Carbs | 5.13g | 0% | |
| Sugars | 1.24g | 1% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 14.06g | 8% | |
| Vitamin C | 0.9mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.5mg | 1% | |
| Calcium | 408.4mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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