Directions:
- Mix all ingredients in a bowl.
- Let stand at room temperature for 30 minutes and stir.
- Serve over steamed fish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 64.6 Kcal (270 kJ) | ||
| Calories from fat | 42.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.68g | 7% | |
|---|---|---|---|
| Sodium | 4.06mg | 0% | |
| Potassium | 103.6mg | 2% | |
| Total Carbs | 5.67g | 2% | |
| Sugars | 3.75g | 15% | |
| Dietary Fiber | 1.07g | 4% | |
| Protein | 0.1g | 0% | |
| Vitamin C | 44.8mg | 75% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 10.1mg | 56% | |
| Calcium | 9.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 82.96 Kcal (347 kJ) | ||
| Calories from fat | 54.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.01g | 7% | |
|---|---|---|---|
| Sodium | 5.21mg | 0% | |
| Potassium | 133.05mg | 2% | |
| Total Carbs | 7.28g | 2% | |
| Sugars | 4.82g | 15% | |
| Dietary Fiber | 1.38g | 4% | |
| Protein | 0.13g | 0% | |
| Vitamin C | 57.5mg | 75% | |
| Vitamin A | 0.8mg | 20% | |
| Iron | 12.9mg | 56% | |
| Calcium | 12.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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