Directions:
- Slice focaccia loaf in half
- Arrange cheese on bottom half on bread
- Top with tomatoes
- Then onion
- Now Basil
- Sprinkle with balsamic dressing
- Top with bread
- Cut into 4 wedges
- Enjoy
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 112.1 Kcal (469 kJ) | ||
| Calories from fat | 10.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.14g | 2% | |
|---|---|---|---|
| Cholesterol | 7.65mg | 3% | |
| Sodium | 399.55mg | 17% | |
| Potassium | 228.34mg | 5% | |
| Total Carbs | 10.55g | 4% | |
| Sugars | 3.12g | 12% | |
| Dietary Fiber | 2.03g | 8% | |
| Protein | 15.65g | 31% | |
| Vitamin C | 9.6mg | 16% | |
| Iron | 0.4mg | 2% | |
| Calcium | 423mg | 42% | |
| Amount Per 100 g | |||
| Calories | 84.59 Kcal (354 kJ) | ||
| Calories from fat | 7.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.86g | 2% | |
|---|---|---|---|
| Cholesterol | 5.78mg | 3% | |
| Sodium | 301.49mg | 17% | |
| Potassium | 172.3mg | 5% | |
| Total Carbs | 7.96g | 4% | |
| Sugars | 2.35g | 12% | |
| Dietary Fiber | 1.53g | 8% | |
| Protein | 11.81g | 31% | |
| Vitamin C | 7.3mg | 16% | |
| Iron | 0.3mg | 2% | |
| Calcium | 319.2mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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