Directions:
- Place potatoes in stock pot and cover with water. Add chicken boullion cube and salt.
- Boil potatoes until tender, about 40 minutes, then reduce heat. Remove about half of potato liquid from pot and set aside.
- Melt butter in large non-stick skillet, add onion and saute until transparent. Add flour and cook mixture, stirring constantly, for about 4-5 minutes, do not brown.
- Add heavy whipping cream and continue stirring until you have a thick creamy sauce.
- Pour cream sauce into stock pot with potatoes and stir to mix. Add ham, parsley, and pepper. Turn up heat and bring soup to a low simmer, stirring frequently. Simmer for about 20 minutes.
- Adjust the consistency of the soup to your liking. If it is too thick, add some of the reserved potato liquid. If it is too thin, add more heavy cream and butter.
- Serve in individual bowls and top with shredded cheese of your choice, chopped green onoin, or sour cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 541.6 Kcal (2268 kJ) | ||
| Calories from fat | 330.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.72g | 56% | |
|---|---|---|---|
| Cholesterol | 113mg | 38% | |
| Sodium | 1269.83mg | 53% | |
| Potassium | 726.97mg | 15% | |
| Total Carbs | 42.31g | 14% | |
| Sugars | 6.53g | 26% | |
| Dietary Fiber | 5.88g | 24% | |
| Protein | 12.46g | 25% | |
| Vitamin C | 9.3mg | 15% | |
| Vitamin A | 1.6mg | 53% | |
| Iron | 2.8mg | 15% | |
| Calcium | 114.5mg | 11% | |
| Amount Per 100 g | |||
| Calories | 196.14 Kcal (821 kJ) | ||
| Calories from fat | 119.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.3g | 56% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 38% | |
| Sodium | 459.88mg | 53% | |
| Potassium | 263.28mg | 15% | |
| Total Carbs | 15.32g | 14% | |
| Sugars | 2.36g | 26% | |
| Dietary Fiber | 2.13g | 24% | |
| Protein | 4.51g | 25% | |
| Vitamin C | 3.4mg | 15% | |
| Vitamin A | 0.6mg | 53% | |
| Iron | 1mg | 15% | |
| Calcium | 41.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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