Oven-Baked Cranberry & Raspberry Sauce Recipe

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Oven-Baked Cranberry & Raspberry Sauce
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Ingredients
5
Count
Nutrition
308
Calories
Total time
43
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Spread cranberries in a 13x9 GLASS baking pan; sprinkle with one cup sugar and stir to coat all the berries.
  3. Bake until mixture is hot and bubbly (berries will pop)-about 40 minutes. STIR TWICE DURING BAKING TIME!
  4. Gently stir in the raspberries; sprinkle with remaining sugar and liqueur, stir again.
  5. Pour mixture into a serving dish; cover and chill until set.
  6. **NOTE**the Grand Marnier can be substituted with orange juice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.56 Kcal (1288 kJ)
Calories from fat 7.14 Kcal
% Daily Value*
Total Fat 0.79g 1%
Sodium 2.09mg 0%
Potassium 79.1mg 2%
Total Carbs 75.61g 25%
Sugars 64.21g 257%
Dietary Fiber 3.56g 14%
Protein 1.95g 4%
Vitamin C 17.1mg 29%
Iron 1.2mg 6%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 238.28 Kcal (998 kJ)
Calories from fat 5.53 Kcal
% Daily Value*
Total Fat 0.61g 1%
Sodium 1.62mg 0%
Potassium 61.28mg 2%
Total Carbs 58.58g 25%
Sugars 49.75g 257%
Dietary Fiber 2.76g 14%
Protein 1.51g 4%
Vitamin C 13.3mg 29%
Iron 0.9mg 6%
Calcium 8.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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