Directions:
- Combine cream cheese, 1/2 cup margarine and sugar, mixing
- At medium speed until well blended.
- Gradually add milk, mixing well after each addition. Blend in eggs and vanilla extract.
- Add flour, baking soda, baking powder and salt
- To cream cheese mixture; mix well.
- Pour half of batter into greased and floured 13x9-inch baking pan. Dot with preserves; cover with remaining batter.
- Bake at 350 degrees 35 to 40 minutes or until wooden toothpick inserted in center comes out clean.
- Combine coconut, brown sugar, cinnamon and melted margarine; mix well.
- Spread on cake; broil 3 to 5 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 560.3 Kcal (2346 kJ) | ||
| Calories from fat | 256.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.47g | 44% | |
|---|---|---|---|
| Cholesterol | 48.17mg | 16% | |
| Sodium | 667.62mg | 28% | |
| Potassium | 191.49mg | 4% | |
| Total Carbs | 73.67g | 25% | |
| Sugars | 43.94g | 176% | |
| Dietary Fiber | 3.18g | 13% | |
| Protein | 5.39g | 11% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2mg | 11% | |
| Calcium | 126.3mg | 13% | |
| Amount Per 100 g | |||
| Calories | 388.87 Kcal (1628 kJ) | ||
| Calories from fat | 177.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.76g | 44% | |
|---|---|---|---|
| Cholesterol | 33.43mg | 16% | |
| Sodium | 463.35mg | 28% | |
| Potassium | 132.9mg | 4% | |
| Total Carbs | 51.13g | 25% | |
| Sugars | 30.49g | 176% | |
| Dietary Fiber | 2.21g | 13% | |
| Protein | 3.74g | 11% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.4mg | 11% | |
| Calcium | 87.6mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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