Osgood Pie Recipe

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Ingredients

Count

Nutrition

2953

Calories

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Ingredients:

Serving

2 cups white sugar
1 cup butter
4 eggs, separated
1 cup chopped pecans
1 cup golden raisins
1/4 tsp ground cinnamon
1/4 tsp ground nutmeg
1/4 tsp ground cloves
1 recipe pastry

Directions:

Cream together butter and sugar. Mix in egg yolks, and then the spices. Fold in the fruit and nuts.
In another bowl, beat egg whites until firm. Fold into fruit and nut mixture. Divide into two pie shells.
Bake at 350 degrees F (175 degrees C) for 45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2952.69 Kcal (12362 kJ)
Calories from fat	1966.04 Kcal
		% Daily Value*
Total Fat	218.45g	336%
Cholesterol	571.39mg	190%
Sodium	618.54mg	26%
Potassium	1327.72mg	28%
Total Carbs	244.58g	82%
Sugars	171.09g	684%
Dietary Fiber	17.09g	68%
Protein	32.73g	65%
Vitamin C	3.7mg	6%
Vitamin A	1.1mg	38%
Iron	9.9mg	55%
Calcium	219.1mg	22%

Amount Per 100 g
Calories	476.32 Kcal (1994 kJ)
Calories from fat	317.15 Kcal
		% Daily Value*
Total Fat	35.24g	336%
Cholesterol	92.17mg	190%
Sodium	99.78mg	26%
Potassium	214.18mg	28%
Total Carbs	39.45g	82%
Sugars	27.6g	684%
Dietary Fiber	2.76g	68%
Protein	5.28g	65%
Vitamin C	0.6mg	6%
Vitamin A	0.2mg	38%
Iron	1.6mg	55%
Calcium	35.3mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

76.5

Points
84

PointsPlus

Good Points

saturated fat free,
low sodium,
good source of fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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