Directions:
- Add vinegar, sugar, and soy sauce into a jar and shake until sugar is dissolved. Add oil and shake. Sometimes I cut back on the amount of oil and sugar and use 1/2 cup of each. Just a matter of taste.
- Saute ramen noodles and walnuts in margarine until slightly golden. Drain and cool.
- Combine lettuce, green onion, and topping in a large bowl. When ready to serve, shake dressing and pour on salad, then serve. Do not put dressing on until ready to serve. Dressing will being breaking down the lettuce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 875.19 Kcal (3664 kJ) | ||
| Calories from fat | 687.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 76.35g | 117% | |
|---|---|---|---|
| Cholesterol | 30.53mg | 10% | |
| Sodium | 417.93mg | 17% | |
| Potassium | 565.7mg | 12% | |
| Total Carbs | 41.43g | 14% | |
| Sugars | 30.22g | 121% | |
| Dietary Fiber | 3.77g | 15% | |
| Protein | 7.42g | 15% | |
| Vitamin C | 11.1mg | 18% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 3.2mg | 18% | |
| Calcium | 99mg | 10% | |
| Amount Per 100 g | |||
| Calories | 221.13 Kcal (926 kJ) | ||
| Calories from fat | 173.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.29g | 117% | |
|---|---|---|---|
| Cholesterol | 7.71mg | 10% | |
| Sodium | 105.59mg | 17% | |
| Potassium | 142.93mg | 12% | |
| Total Carbs | 10.47g | 14% | |
| Sugars | 7.64g | 121% | |
| Dietary Fiber | 0.95g | 15% | |
| Protein | 1.87g | 15% | |
| Vitamin C | 2.8mg | 18% | |
| Iron | 0.8mg | 18% | |
| Calcium | 25mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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