Directions:
- Slice Chavrie Fresh Goat Log into 8-10 slices
- Arrange Goat cheese slices in a single line in a shingled fashion on a rectangle platter
- Zest one Orange and reserve the zest for garnishing
- Remove peel and section each orange into segments
- Drizzle olive oil and vinegar on cheese
- Top with orange segments
- Garnish with orange zest
- Serve at room temperature with sliced baguettes or your favorite crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 141.62 Kcal (593 kJ) | ||
| Calories from fat | 103.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.53g | 18% | |
|---|---|---|---|
| Cholesterol | 19.85mg | 7% | |
| Sodium | 66.48mg | 3% | |
| Potassium | 53.88mg | 1% | |
| Total Carbs | 3.8g | 1% | |
| Sugars | 3.05g | 12% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 6.08g | 12% | |
| Vitamin C | 11.6mg | 19% | |
| Iron | 0.4mg | 2% | |
| Calcium | 179.2mg | 18% | |
| Amount Per 100 g | |||
| Calories | 282.2 Kcal (1182 kJ) | ||
| Calories from fat | 206.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.97g | 18% | |
|---|---|---|---|
| Cholesterol | 39.55mg | 7% | |
| Sodium | 132.48mg | 3% | |
| Potassium | 107.37mg | 1% | |
| Total Carbs | 7.57g | 1% | |
| Sugars | 6.08g | 12% | |
| Dietary Fiber | 0.87g | 2% | |
| Protein | 12.11g | 12% | |
| Vitamin C | 23.1mg | 19% | |
| Iron | 0.8mg | 2% | |
| Calcium | 357mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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