Orange-Chip Cranberry Bread Recipe

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Orange-Chip Cranberry Bread
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Ingredients
14
Count
Nutrition
371
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. In a bowl, combine the first five ingredients. In another bowl, combine eggs, oil and orange peel; mix well. Add to dry ingredients alternately with buttermilk. Fold in cranberries, chocolate chips and walnuts.
  2. Pour into two greased 8-in. x 4-in. loaf pans. Bake at 350° for 50-60 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. If glaze is desired, combine confectioners' sugar and orange juice until smooth; spread over cooled loaves. Yield: 2 loaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 371.07 Kcal (1554 kJ)
Calories from fat 95.03 Kcal
% Daily Value*
Total Fat 10.56g 16%
Cholesterol 14.76mg 5%
Sodium 67.48mg 3%
Potassium 68.65mg 1%
Total Carbs 62.87g 21%
Sugars 20.59g 82%
Dietary Fiber 0.39g 2%
Protein 5.38g 11%
Vitamin C 9.3mg 15%
Iron 0.2mg 1%
Calcium 23.9mg 2%
Amount Per 100 g
Calories 281.04 Kcal (1177 kJ)
Calories from fat 71.97 Kcal
% Daily Value*
Total Fat 8g 16%
Cholesterol 11.18mg 5%
Sodium 51.11mg 3%
Potassium 52mg 1%
Total Carbs 47.62g 21%
Sugars 15.59g 82%
Dietary Fiber 0.29g 2%
Protein 4.07g 11%
Vitamin C 7mg 15%
Iron 0.2mg 1%
Calcium 18.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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