Directions:
- In heavy saucepan put orange juice, sugar, corn syrup and rind.
- Cook over a moderate heat to 280 on a candy thermometer.
- Pour over popped corn.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 214.32 Kcal (897 kJ) | ||
| Calories from fat | 0.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Sodium | 17.77mg | 1% | |
| Potassium | 151.09mg | 3% | |
| Total Carbs | 54.68g | 18% | |
| Sugars | 51.35g | 205% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 0.87g | 2% | |
| Vitamin C | 38.1mg | 64% | |
| Calcium | 20mg | 2% | |
| Amount Per 100 g | |||
| Calories | 173.61 Kcal (727 kJ) | ||
| Calories from fat | 0.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 14.39mg | 1% | |
| Potassium | 122.39mg | 3% | |
| Total Carbs | 44.29g | 18% | |
| Sugars | 41.59g | 205% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 0.71g | 2% | |
| Vitamin C | 30.9mg | 64% | |
| Calcium | 16.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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