Directions:
- Preheat oven to 375 degrees.
- Grease a 2 quart rectangular baking dish.
- Combine the 1/4 c. melted butter and lemon juice in a shallow bowl.
- Mix cheese, breadcrumbs and garlic powder in another shallow bowl.
- Dip chicken pieces in butter and then roll in breadcrumbs, coating well.
- Arrange in a single layer in baking dish.
- Drizzle the 2 T. butter over chicken pieces in dish.
- Sprinkle with paprika and sesame seed.
- Bake for 1 hour, basting frequently with pan juices.
- Cover dish with foil if browning too quickly.
- Serve over a bed of hot white rice
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 814.49 Kcal (3410 kJ) | ||
| Calories from fat | 721.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 80.19g | 123% | |
|---|---|---|---|
| Cholesterol | 194.62mg | 65% | |
| Sodium | 234.65mg | 10% | |
| Potassium | 207.04mg | 4% | |
| Total Carbs | 5.16g | 2% | |
| Sugars | 0.64g | 3% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 18.59g | 37% | |
| Vitamin C | 5.1mg | 9% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 116.4mg | 12% | |
| Amount Per 100 g | |||
| Calories | 414.91 Kcal (1737 kJ) | ||
| Calories from fat | 367.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.85g | 123% | |
|---|---|---|---|
| Cholesterol | 99.14mg | 65% | |
| Sodium | 119.53mg | 10% | |
| Potassium | 105.47mg | 4% | |
| Total Carbs | 2.63g | 2% | |
| Sugars | 0.32g | 3% | |
| Dietary Fiber | 0.23g | 2% | |
| Protein | 9.47g | 37% | |
| Vitamin C | 2.6mg | 9% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.2mg | 2% | |
| Calcium | 59.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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