Onion Steak Sandwiches Recipe

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Ingredients:

Serving

8 oz tomato sauce
1 tsp dried oregano
1/2 tsp dried onion flakes
1/2 tsp worcestershire sauce
1/4 tsp salt
1/8 tsp pepper
1 medium onion, halved and thinly sliced
3 tbsp butter
1 1/2 lbs beef round steak , cut into thin strips
1 tbsp olive oil
6 italian rolls, split

Directions:

In a small saucepan, combine the first 7 ingredients.
Bring to a boil.
Reduce the heat; cover and simmer for 10 minutes.
Meanwhile in a large skillet, saute onion in butter until tender; add the steak.
Cook and stir in the tomato sauce mixture until meat reaches desired doneness; drain.
Stir in the tomato sauce mixture.
Brush oil over the cut sides of the rolls, fill with steak mixture.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	571.78 Kcal (2394 kJ)
Calories from fat	362.01 Kcal
		% Daily Value*
Total Fat	40.22g	62%
Cholesterol	95.76mg	32%
Sodium	1020.9mg	43%
Potassium	462.7mg	10%
Total Carbs	29.32g	10%
Sugars	4.62g	18%
Dietary Fiber	2.36g	9%
Protein	23.36g	47%
Vitamin C	4.1mg	7%
Vitamin A	0.1mg	2%
Iron	3.9mg	22%
Calcium	65.1mg	7%

Amount Per 100 g
Calories	262.26 Kcal (1098 kJ)
Calories from fat	166.05 Kcal
		% Daily Value*
Total Fat	18.45g	62%
Cholesterol	43.92mg	32%
Sodium	468.26mg	43%
Potassium	212.23mg	10%
Total Carbs	13.45g	10%
Sugars	2.12g	18%
Dietary Fiber	1.08g	9%
Protein	10.71g	47%
Vitamin C	1.9mg	7%
Iron	1.8mg	22%
Calcium	29.9mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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