Icebox Dinner Rolls Recipe

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Ingredients

Count

Nutrition

3186

Calories

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Ingredients:

Serving

1 cup boiling water
6 tbsp shortening
1/4 cup sugar
1 tsp salt
1 (1/4-oz.) envelope active dry yeast
1/4 cup warm water (105o to 115o)
1 large egg, lightly beaten
4 cups all-purpose flour
1/4 cup butter, melted and divided

Directions:

Pour boiling water over shortening and next 2 ingredients in bowl of a heavy-duty electric stand mixer, and stir until shortening melts and sugar and salt are completely dissolved. Let stand 10 minutes or until about 110°.
Meanwhile, combine yeast and warm water in a 1-cup liquid measuring cup; let stand 5 minutes.
Add yeast mixture and egg to shortening mixture; beat at low speed until combined. Gradually add flour, beating at low speed 2 to 3 minutes or until flour is blended and dough is soft and smooth.
Place dough in a lightly greased bowl, turning to grease top. Cover and chill 8 to 24 hours.
Turn dough out onto a lightly floured surface, and knead until smooth and elastic (about 1 minute). Gently shape dough into 60 (1-inch) balls; place 3 dough balls in each cup of 2 lightly greased 12-cup muffin pans. (You will fill only 20 cups.) Brush rolls with half of melted butter.
Cover pans with plastic wrap, and let rise in a warm place (85°), free from drafts, 45 minutes to 1 hour or until doubled in bulk.
Preheat oven to 400°. Bake rolls for 8 to 12 minutes or until golden brown. Brush with remaining melted butter. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3186.15 Kcal (13340 kJ)
Calories from fat	1215.32 Kcal
		% Daily Value*
Total Fat	135.04g	208%
Cholesterol	308.01mg	103%
Sodium	2433.71mg	101%
Potassium	889.44mg	19%
Total Carbs	422.12g	141%
Sugars	29.4g	118%
Dietary Fiber	22.65g	91%
Protein	68.41g	137%
Vitamin A	0.6mg	19%
Iron	6.6mg	36%
Calcium	156.5mg	16%

Amount Per 100 g
Calories	305.14 Kcal (1278 kJ)
Calories from fat	116.39 Kcal
		% Daily Value*
Total Fat	12.93g	208%
Cholesterol	29.5mg	103%
Sodium	233.08mg	101%
Potassium	85.18mg	19%
Total Carbs	40.43g	141%
Sugars	2.82g	118%
Dietary Fiber	2.17g	91%
Protein	6.55g	137%
Vitamin A	0.1mg	19%
Iron	0.6mg	36%
Calcium	15mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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