Onion & Cheese Biscuits Recipe

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Onion & Cheese Biscuits
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Ingredients
8
Count
Nutrition
1009
Calories
Total time
35
Minutes
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Ingredients:

  • 2 1/2 cups flour
  • 1/2 tsp salt
  • 1/2 cup butter
  • 1/2 cup minced onion
  • 1 egg
  • 1 cup milk

Directions:

  1. Oven- 425.
  2. Mix flour, baking powder, salt.
  3. Cut in butter, stir in cheese& onion.
  4. Mix egg& milk-stir into floured mixture.
  5. Drop by heaping T onto greased cookie sheet or roll& cut to size you want.
  6. Leave 1 inch between biscuts.
  7. Bake 15-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1009 Kcal (4224 kJ)
Calories from fat 486.89 Kcal
% Daily Value*
Total Fat 54.1g 83%
Cholesterol 131.93mg 44%
Sodium 3102.19mg 129%
Potassium 747.94mg 16%
Total Carbs 101.1g 34%
Sugars 4.26g 17%
Dietary Fiber 10.83g 43%
Protein 30.77g 62%
Vitamin C 1.4mg 2%
Vitamin A 0.3mg 9%
Iron 6.8mg 38%
Calcium 1032.3mg 103%
Amount Per 100 g
Calories 322.4 Kcal (1350 kJ)
Calories from fat 155.57 Kcal
% Daily Value*
Total Fat 17.29g 83%
Cholesterol 42.15mg 44%
Sodium 991.21mg 129%
Potassium 238.98mg 16%
Total Carbs 32.3g 34%
Sugars 1.36g 17%
Dietary Fiber 3.46g 43%
Protein 9.83g 62%
Vitamin C 0.4mg 2%
Vitamin A 0.1mg 9%
Iron 2.2mg 38%
Calcium 329.9mg 103%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.9
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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