Onion Herb Biscuits Recipe

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Ingredients:

Serving

2 cups king arthur unbleached all-purpose flour
1 tbsp baking powder
1 tbsp minced fresh thyme
1 tsp dried savory
1/2 tsp salt
1/4 tsp baking soda
1/4 tsp pepper
1-1/2 cups reduced-fat sour cream
2 tbsp olive oil
1/4 cup thinly sliced green onions
1 tbsp butter, melted

Directions:

In a large bowl, combine the flour, baking powder, thyme, savory, salt, baking soda and pepper. Combine sour cream and oil. Stir sour cream mixture into dry ingredients just until blended and mixture holds together. Stir in green onions.
Turn onto a lightly floured surface; gently knead three or four times. Roll dough to 3/4 in. thickness; cut with a floured 2-1/2 in. biscuit cutter. Place 1 in. apart on ungreased baking sheet.
Brush lightly with butter. Bake at 400° for 14-18 minutes or until lightly browned. Serve warm. Yield: 1 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	376.35 Kcal (1576 kJ)
Calories from fat	65.94 Kcal
		% Daily Value*
Total Fat	7.33g	11%
Cholesterol	12.61mg	4%
Sodium	144.76mg	6%
Potassium	191.92mg	4%
Total Carbs	66.76g	22%
Sugars	0.07g	0%
Dietary Fiber	0.13g	1%
Protein	7.38g	15%
Vitamin C	0.6mg	1%
Iron	0.2mg	1%
Calcium	98.8mg	10%

Amount Per 100 g
Calories	244.58 Kcal (1024 kJ)
Calories from fat	42.85 Kcal
		% Daily Value*
Total Fat	4.76g	11%
Cholesterol	8.19mg	4%
Sodium	94.08mg	6%
Potassium	124.73mg	4%
Total Carbs	43.39g	22%
Sugars	0.05g	0%
Dietary Fiber	0.08g	1%
Protein	4.8g	15%
Vitamin C	0.4mg	1%
Iron	0.1mg	1%
Calcium	64.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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