Onion Beef Roast Recipe

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Onion Beef Roast
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Ingredients:

Directions:

  1. Put your roast in a med,pot.
  2. Put just enough water over the roast to cover.
  3. Cook on low.
  4. Boil dry 2 times, after roast is done, the roast should only have 1 cup of water on it.
  5. Add Lipton Onion Cup Mix.
  6. Stir well and sevre with your favorite side dishes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.48 Kcal (1216 kJ)
Calories from fat 108.84 Kcal
% Daily Value*
Total Fat 12.09g 19%
Cholesterol 125.47mg 42%
Sodium 500.4mg 21%
Potassium 554.08mg 12%
Total Carbs 3.07g 1%
Sugars 0.24g 1%
Dietary Fiber 0.33g 1%
Protein 41.15g 82%
Vitamin C 0.1mg 0%
Iron 3.1mg 17%
Calcium 35.5mg 4%
Amount Per 100 g
Calories 186.33 Kcal (780 kJ)
Calories from fat 69.82 Kcal
% Daily Value*
Total Fat 7.76g 19%
Cholesterol 80.48mg 42%
Sodium 320.99mg 21%
Potassium 355.43mg 12%
Total Carbs 1.97g 1%
Sugars 0.15g 1%
Dietary Fiber 0.21g 1%
Protein 26.39g 82%
Vitamin C 0.1mg 0%
Iron 2mg 17%
Calcium 22.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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