Olive Relish Recipe

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Olive Relish
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Ingredients:

  • 1 large package lime jell-o
  • 1 pint hot water
  • 3 tbsp vinegar
  • 1/4 tsp salt
  • 1/4 cup diced celery , if desired

Directions:

  1. Dissolve Jello in hot water. Add vinegar and salt. Chill. When slightly thickened, add remaining ingredients. Turn into small individual molds. Chill until firm. Unmold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 35.72 Kcal (150 kJ)
Calories from fat 19.96 Kcal
% Daily Value*
Total Fat 2.22g 3%
Sodium 363.88mg 15%
Potassium 14.32mg 0%
Total Carbs 4.23g 1%
Sugars 3.15g 13%
Dietary Fiber 0.59g 2%
Protein 0.17g 0%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 13mg 1%
Amount Per 100 g
Calories 50.75 Kcal (212 kJ)
Calories from fat 28.36 Kcal
% Daily Value*
Total Fat 3.15g 3%
Sodium 517.01mg 15%
Potassium 20.34mg 0%
Total Carbs 6.01g 1%
Sugars 4.48g 13%
Dietary Fiber 0.84g 2%
Protein 0.24g 0%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 18.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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