Olive Garden Golden Cinnamon Orzo Calabrese Recipe

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Olive Garden Golden Cinnamon Orzo Calabrese
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Ingredients:

Directions:

  1. Cook orzo according to package directions. Drain well and pour back into pot. Add can of evaporated skim milk. Bring to a boil and simmer for 10 minutes, or until most liquid is absorbed. Remove from heat.
  2. Add raisins, pecans, apple butter. Combine sugar and cinnamon. Add to mixture to taste.
  3. Transfer to serving bowl. Top with remaining cinnamon & sugar as needed for garnish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.77 Kcal (1222 kJ)
Calories from fat 129.28 Kcal
% Daily Value*
Total Fat 14.36g 22%
Cholesterol 2.98mg 1%
Sodium 51.42mg 2%
Potassium 285.07mg 6%
Total Carbs 40.78g 14%
Sugars 26.41g 106%
Dietary Fiber 4.11g 16%
Protein 4.16g 8%
Vitamin C 1.1mg 2%
Iron 1mg 6%
Calcium 69.1mg 7%
Amount Per 100 g
Calories 106.91 Kcal (448 kJ)
Calories from fat 47.37 Kcal
% Daily Value*
Total Fat 5.26g 22%
Cholesterol 1.09mg 1%
Sodium 18.84mg 2%
Potassium 104.46mg 6%
Total Carbs 14.94g 14%
Sugars 9.68g 106%
Dietary Fiber 1.51g 16%
Protein 1.52g 8%
Vitamin C 0.4mg 2%
Iron 0.4mg 6%
Calcium 25.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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