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Cinnamon Sugar Banana Bread Recipe

Cinnamon Sugar Banana Bread Recipe

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Ingredients:

Serving

1 cup sugar
1/2 cup butter, softened
2 eggs
2 bananas, very ripe & mashed
1 tsp vanilla
1/4 cup buttermilk
1 cup whole wheat flour
1 cup all-purpose flour
2 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
1 cup chopped pecans (optional)
1 cup semi-sweet chocolate chips (optional)
1/4 cup sugar
1 tsp cinnamon

Directions:

Preheat oven to 350°F.
Mix 1/4 cup sugar and 1 t cinnamon together.
Grease a loaf pan.
Dust greased pan with cinnamon sugar mixture. Save extra mixture for top of batter.
Cream together 1 cup sugar and butter. Add eggs, one at a time, until combined.
Add bananas, vanilla and buttermilk until combined.
In a seperate bowl sift dry ingredients together.
Add dry ingredients into banana mixture.
Stir just to combine. Don't overmix.
Fold in pecans and chocolate chips if using.
Pour batter into prepared pan.
Sprinkle with 1-2 tablespoons of remaining cinnamon sugar mixture.
Bake for 50-60 minutes.
Let cool in pan 5 minutes.
Remove to a wire rack to cool.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	927.74 Kcal (3884 kJ)
Calories from fat	516.3 Kcal
		% Daily Value*
Total Fat	57.37g	88%
Cholesterol	96.35mg	32%
Sodium	649.23mg	27%
Potassium	397.22mg	8%
Total Carbs	100.91g	34%
Sugars	52.31g	209%
Dietary Fiber	8.92g	36%
Protein	11.86g	24%
Vitamin C	4mg	7%
Vitamin A	0.2mg	6%
Iron	4.5mg	25%
Calcium	68.1mg	7%

Amount Per 100 g
Calories	396.4 Kcal (1660 kJ)
Calories from fat	220.6 Kcal
		% Daily Value*
Total Fat	24.51g	88%
Cholesterol	41.17mg	32%
Sodium	277.4mg	27%
Potassium	169.72mg	8%
Total Carbs	43.11g	34%
Sugars	22.35g	209%
Dietary Fiber	3.81g	36%
Protein	5.07g	24%
Vitamin C	1.7mg	7%
Vitamin A	0.1mg	6%
Iron	1.9mg	25%
Calcium	29.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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