Directions:
- Combine graham cracker crumbs with the 2 T sugar and 2 T melted butter.
- Press into a 9 springform pan.
- In a dutch oven or saucepan, melt 1/4 cup butter over low heat and add apples, sugar and spices. Simmer until apples are soft but hold their shape. Cool.
- Mix together praline topping ingredients and set aside.
- Beat together cream cheese, 1/2 cup sugar until light and fluffy. Beat eggs in one at a time. Add cream and be at until thick and creamy.
- Gently stir in apple mix.
- Pour into springform pan. Spread praline topping over cheesecake and bake 350 degrees for 1 hour and 20 minutes or until set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 713.28 Kcal (2986 kJ) | ||
| Calories from fat | 426.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.42g | 73% | |
|---|---|---|---|
| Cholesterol | 137.37mg | 46% | |
| Sodium | 238.54mg | 10% | |
| Potassium | 291.04mg | 6% | |
| Total Carbs | 69.46g | 23% | |
| Sugars | 54.83g | 219% | |
| Dietary Fiber | 4.03g | 16% | |
| Protein | 7.23g | 14% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.6mg | 9% | |
| Calcium | 107.8mg | 11% | |
| Amount Per 100 g | |||
| Calories | 303.19 Kcal (1269 kJ) | ||
| Calories from fat | 181.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.16g | 73% | |
|---|---|---|---|
| Cholesterol | 58.39mg | 46% | |
| Sodium | 101.39mg | 10% | |
| Potassium | 123.71mg | 6% | |
| Total Carbs | 29.52g | 23% | |
| Sugars | 23.31g | 219% | |
| Dietary Fiber | 1.71g | 16% | |
| Protein | 3.08g | 14% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.7mg | 9% | |
| Calcium | 45.8mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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