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Ole Timey Easy Country Chicken Pie Recipe

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Ole Timey Easy Country Chicken Pie
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Ingredients
10
Count
Nutrition
718
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Cook chicken until tender. (Add Optional celery & onion last
  2. 10 minutes, if used. )
  3. Remove meat from bones and cut into small pieces.
  4. Place chicken in greased 9 x 13 inch baking dish.
  5. In sauce pan, bring to a boil the broth and soup.
  6. Pour over chicken.
  7. In a bowl combine biscuit mix, pepper, milk and melted margarine.
  8. Spoon batter over top.
  9. Bake at 425° for 25 minutes.
  10. Serves 6
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 718.42 Kcal (3008 kJ)
Calories from fat 409.42 Kcal
% Daily Value*
Total Fat 45.49g 70%
Cholesterol 145.21mg 48%
Sodium 1234.15mg 51%
Potassium 819.93mg 17%
Total Carbs 35.42g 12%
Sugars 15.98g 64%
Dietary Fiber 1.1g 4%
Protein 37.6g 75%
Vitamin C 11.1mg 18%
Vitamin A 0.2mg 6%
Iron 3mg 16%
Calcium 364.4mg 36%
Amount Per 100 g
Calories 125.11 Kcal (524 kJ)
Calories from fat 71.3 Kcal
% Daily Value*
Total Fat 7.92g 70%
Cholesterol 25.29mg 48%
Sodium 214.93mg 51%
Potassium 142.79mg 17%
Total Carbs 6.17g 12%
Sugars 2.78g 64%
Dietary Fiber 0.19g 4%
Protein 6.55g 75%
Vitamin C 1.9mg 18%
Iron 0.5mg 16%
Calcium 63.5mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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