Old School House Yeast Rolls Recipe

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Old School House Yeast Rolls
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Ingredients:

  • 1 1/2 cups water
  • 2 eggs
  • 2 tsp salt
  • 1/3 cup sugar (do not forget this or they won'tsp brown correctly)
  • 1/3 cup oil
  • 5 1/2 cups flour
  • 5 1/2 tsp yeast

Directions:

  1. Either put in machine in proper order for your machine or throw it in the mixer with a dough hook.
  2. Let it mix and knead for 10 minutes or so while you find something else to do. It should be soft, but not run out of your hand when you lift it from the bowl.
  3. Cover with cloth and let double.
  4. Place on floured board. I just cut it into 4 equal pieces and the cut those into another 4 each.
  5. Spray or grease a large jelly roll pan or whatever you have about that size. Put the big ones on one end and the little ones on the other. Leave about 3/4 or so between the rolls.
  6. Beware, your environment and oven could change these times.
  7. Let raise again. Bake at 400 degrees about 9 minutes. Then I personally flip them onto another pan and bake upside down for another 3 minutes so the bottom is nice and crunchy also.
  8. Store after cooling in a plastic bag or something, but make sure they are truly cool first. I put them in the freezer and then reheat them in the oven as we need them.
  9. These things are truly one of a kind - every time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1236.42 Kcal (5177 kJ)
Calories from fat 450.43 Kcal
% Daily Value*
Total Fat 50.05g 77%
Cholesterol 65.47mg 22%
Sodium 4821.92mg 201%
Potassium 485.96mg 10%
Total Carbs 173.38g 58%
Sugars 7.89g 32%
Dietary Fiber 18.68g 75%
Protein 24.69g 49%
Iron 11mg 61%
Calcium 508.7mg 51%
Amount Per 100 g
Calories 325.14 Kcal (1361 kJ)
Calories from fat 118.45 Kcal
% Daily Value*
Total Fat 13.16g 77%
Cholesterol 17.22mg 22%
Sodium 1268.03mg 201%
Potassium 127.79mg 10%
Total Carbs 45.59g 58%
Sugars 2.08g 32%
Dietary Fiber 4.91g 75%
Protein 6.49g 49%
Iron 2.9mg 61%
Calcium 133.8mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.1
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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