Main
Recipes
Course
Main Dishes
Old-Fashioned Pan-Fried Pork Chops Recipe

Old-Fashioned Pan-Fried Pork Chops Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 tsp garlic powder
1/2 tsp paprika
1/2 tsp salt
1/2 tsp pepper
1/4 tsp cayenne pepper
1 cup unbleached all-purpose flour
4 bone-in-rib pork chops (chops between 3/4 and 1 inch are best for this recipe) or 4 center-cut pork chops, about 3/4-inch thick (chops between 3/4 and 1 inch are best for this recipe)
3 slices bacon, chopped
1/2 cup vegetable oil

Directions:

Combine the garlic powder, paprika, salt, pepper, and cayenne in a bowl. Place the flour in a shallow dish. Pat the chops dry with paper towels. Cut 2 slits about 2 inches apart through the fat on the edges of each chop (Since pork chops have a tendency to curl when cooked at high heat, cutting the slits will prevent this from happening). Season both sides of the chops with the spice mixture, then dredge the chops lightly in the flour (do NOT discard the flour). Transfer to a plate and let rest for 10 minutes.
Meanwhile, cook the chopped bacon in a large nonstick skillet over medium heat until the fat renders and the bacon is crisp, about 8 minutes. using a slotted spoon, transfer the bacon to a paper towel-lined plate and reserve for another use. (if having baked potatoes with the pork chops, serve with sour cream, chopped chives, and sprinkle on the cooked, chopped bacon - YUM!) Do NOT wipe out the pan!
Add the oil to the fat in the pan and heat over medium-high heat until just smoking. Return the chops to the flour dish and turn to coat. Cook the chops until well browned, 3 to 4 minutes per side.
Serve and enjoy!

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	704.19 Kcal (2948 kJ)
Calories from fat	456.08 Kcal
		% Daily Value*
Total Fat	50.68g	78%
Cholesterol	122.44mg	41%
Sodium	533.56mg	22%
Potassium	548.36mg	12%
Total Carbs	24.93g	8%
Sugars	0.06g	0%
Dietary Fiber	1.21g	5%
Protein	40.23g	80%
Vitamin C	0.1mg	0%
Iron	2.9mg	16%
Calcium	83mg	8%

Amount Per 100 g
Calories	345.68 Kcal (1447 kJ)
Calories from fat	223.88 Kcal
		% Daily Value*
Total Fat	24.88g	78%
Cholesterol	60.1mg	41%
Sodium	261.92mg	22%
Potassium	269.19mg	12%
Total Carbs	12.24g	8%
Sugars	0.03g	0%
Dietary Fiber	0.59g	5%
Protein	19.75g	80%
Iron	1.4mg	16%
Calcium	40.8mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Secret Ingredient Best Juicy Fried Chicken

Boneless skinless chicken breasts (can use 6 large skin-o... and 10 more..
Authentic Jambalaya

Chicken legs, Smoked cajun sausage, White rice and 11 more..
Bigos

Bacon and 21 more..
Tom's Blackened Seasoning

Paprika, Dried thyme, Onion powder, Garlic powder and 7 more..
Cajun Fish Fillets

Paprika, Garlic powder and 7 more..
Custer's Old Fashioned Turkey Rub

Garlic powder, Seasoning salt, Poultry seasoning, Paprika and 4 more..
Spicy Grilled Steaks

Paprika, Dried thyme, Onion powder, Garlic powder and 5 more..
Tomato-Sweet Potato Soup

Vegetable oil, Chopped sweet onions and 8 more..
Italian Chicken Chardonnay

Paprika, Salt, Pepper, Cayenne pepper and 12 more..
Garlicky Fried Chicken

Onions, chopped, Garlic cloves, chopped, Salt and 6 more..
Deep-Fried Onions With Dipping Sauce

Sweet onion, All-purpose flour, Paprika, Garlic powder and 14 more..
Deep-Fried Onions with Dipping Sauce

Sweet onion, King arthur unbleached all-purpose flour and 18 more..
Blooming Onion

Mayonnaise, Ketchup, Cream-style horseradish sauce and 16 more..
Beer Battered bloomin Onion

Mayonnaise, Ketchup, Cream-style horseradish sauce and 16 more..