Directions:
- In a medium bowl, beat the eggs well. Stir in sugar, butter or margarine, corn syrup, oatmeal, vanilla, and salt. Pour mixture into the pie shell, and top with coconut.
- Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Cool before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4109.48 Kcal (17206 kJ) | ||
| Calories from fat | 2473.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 274.8g | 423% | |
|---|---|---|---|
| Cholesterol | 815.41mg | 272% | |
| Sodium | 2068.43mg | 86% | |
| Potassium | 716.72mg | 15% | |
| Total Carbs | 409.52g | 137% | |
| Sugars | 280.63g | 1123% | |
| Dietary Fiber | 12.22g | 49% | |
| Protein | 32.35g | 65% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 10.5mg | 58% | |
| Calcium | 191.1mg | 19% | |
| Amount Per 100 g | |||
| Calories | 379.12 Kcal (1587 kJ) | ||
| Calories from fat | 228.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.35g | 423% | |
|---|---|---|---|
| Cholesterol | 75.23mg | 272% | |
| Sodium | 190.82mg | 86% | |
| Potassium | 66.12mg | 15% | |
| Total Carbs | 37.78g | 137% | |
| Sugars | 25.89g | 1123% | |
| Dietary Fiber | 1.13g | 49% | |
| Protein | 2.98g | 65% | |
| Vitamin A | 0.2mg | 76% | |
| Iron | 1mg | 58% | |
| Calcium | 17.6mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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