Directions:
- In a large bowl, cream shortening and sugar until light and fluffy. Beat in egg and molasses. Combine the dry ingredients; gradually add to creamed mixture and mix well. Roll into 1-in. balls; roll in additional sugar.
- Place 2 in. apart on greased baking sheets. Flatten with a glass dipped in sugar. Bake at 350° for 10 minutes or until set (do not overbake). Remove to wire racks to cool. Yield: about 3-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 105.81 Kcal (443 kJ) | ||
| Calories from fat | 23.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.63g | 4% | |
|---|---|---|---|
| Cholesterol | 3.9mg | 1% | |
| Sodium | 46.27mg | 2% | |
| Potassium | 34mg | 1% | |
| Total Carbs | 18.58g | 6% | |
| Sugars | 4.31g | 17% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 1.4g | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 5.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 277.92 Kcal (1164 kJ) | ||
| Calories from fat | 62.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.91g | 4% | |
|---|---|---|---|
| Cholesterol | 10.24mg | 1% | |
| Sodium | 121.53mg | 2% | |
| Potassium | 89.29mg | 1% | |
| Total Carbs | 48.81g | 6% | |
| Sugars | 11.31g | 17% | |
| Dietary Fiber | 0.22g | 0% | |
| Protein | 3.69g | 3% | |
| Iron | 0.4mg | 1% | |
| Calcium | 13.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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