Directions:
- Cream butter and sugar; add egg and molasses. Stir in remaining ingredients and mix well. Drop by scant teaspoonfuls on greased cookie sheet. Bake for 10-12 minutes at 325°F.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 500.87 Kcal (2097 kJ) | ||
| Calories from fat | 321.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.67g | 55% | |
|---|---|---|---|
| Cholesterol | 132.43mg | 44% | |
| Sodium | 489.01mg | 20% | |
| Potassium | 341.15mg | 7% | |
| Total Carbs | 46.34g | 15% | |
| Sugars | 45.2g | 181% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 1.89g | 4% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 1.4mg | 8% | |
| Calcium | 67.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 468.1 Kcal (1960 kJ) | ||
| Calories from fat | 300.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.33g | 55% | |
|---|---|---|---|
| Cholesterol | 123.77mg | 44% | |
| Sodium | 457.02mg | 20% | |
| Potassium | 318.83mg | 7% | |
| Total Carbs | 43.3g | 15% | |
| Sugars | 42.24g | 181% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 1.77g | 4% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 1.4mg | 8% | |
| Calcium | 63.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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