Directions:
- Combine oats, flour, baking powder, raisins, cinnamon and egg white in a mixing bowl.
- Melt butter and add to mix.
- Using your hands, form the mixture into small balls and place onto baking tray lined with baking paper.
- Cook for 10 minutes or until cooked.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1312.35 Kcal (5495 kJ) | ||
| Calories from fat | 357.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.71g | 61% | |
|---|---|---|---|
| Cholesterol | 53.75mg | 18% | |
| Sodium | 920.38mg | 38% | |
| Potassium | 1746.81mg | 37% | |
| Total Carbs | 213.19g | 71% | |
| Sugars | 5.28g | 21% | |
| Dietary Fiber | 28.5g | 114% | |
| Protein | 37.71g | 75% | |
| Vitamin C | 4.2mg | 7% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 13mg | 72% | |
| Calcium | 360.7mg | 36% | |
| Amount Per 100 g | |||
| Calories | 358.81 Kcal (1502 kJ) | ||
| Calories from fat | 97.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.86g | 61% | |
|---|---|---|---|
| Cholesterol | 14.7mg | 18% | |
| Sodium | 251.64mg | 38% | |
| Potassium | 477.6mg | 37% | |
| Total Carbs | 58.29g | 71% | |
| Sugars | 1.44g | 21% | |
| Dietary Fiber | 7.79g | 114% | |
| Protein | 10.31g | 75% | |
| Vitamin C | 1.2mg | 7% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 3.6mg | 72% | |
| Calcium | 98.6mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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