Directions:
- Preheat oven to 450°F.
- Crust:.
- In a medium mixing bowl, cream shortening with 1 teaspoon salt.
- Mix in boiling water; stir in flour.
- Press crust into a 9 or 10 inch pie plate.
- Filling:.
- Pare, core and slice the apples; place in prepared pie crust.
- Combine 1/2 cup sugar with 1 teaspoon cinnamon and a pinch of salt.
- Sprinkle sugar mixture over apple slices.
- Crumb Topping:.
- In a mixing bowl, cut 1/2 cup sugar and 3/4 cup flour into 1/3 cup butter until it forms pea-sized crumbs.
- Spoon mixture over the apples.
- Bake pie at 450F for 10 minutes. Reduce oven temperaure to 350F and continue to bake for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1683.22 Kcal (7047 kJ) | ||
| Calories from fat | 801.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 89.09g | 137% | |
|---|---|---|---|
| Cholesterol | 53.69mg | 18% | |
| Sodium | 3317.99mg | 138% | |
| Potassium | 707.95mg | 15% | |
| Total Carbs | 214.94g | 72% | |
| Sugars | 83.82g | 335% | |
| Dietary Fiber | 21.8g | 87% | |
| Protein | 14.48g | 29% | |
| Vitamin C | 22.3mg | 37% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 7.2mg | 40% | |
| Calcium | 376.1mg | 38% | |
| Amount Per 100 g | |||
| Calories | 222.38 Kcal (931 kJ) | ||
| Calories from fat | 105.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.77g | 137% | |
|---|---|---|---|
| Cholesterol | 7.09mg | 18% | |
| Sodium | 438.36mg | 138% | |
| Potassium | 93.53mg | 15% | |
| Total Carbs | 28.4g | 72% | |
| Sugars | 11.07g | 335% | |
| Dietary Fiber | 2.88g | 87% | |
| Protein | 1.91g | 29% | |
| Vitamin C | 3mg | 37% | |
| Iron | 0.9mg | 40% | |
| Calcium | 49.7mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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