Directions:
- 1)Preheat oven at 375.
- 2)Place a wanton wrapper on a working surface with one corner facing you; roll into a cone. Cut the open end with a sharp scissors until edge is even. Place a 1-inch foil ball in opening. Place seam side down on a greased baking sheet. Repeat with the remaining wonton wrappers.
- 3) Bake at 375 for 10 minutes or until golden brown. In a small bowl, combine the butter, 1/2 tsp. Dill and garlic salt. Brush over horns. Remove to a wire rack to cool completely. Remove foil balls.
- 4)In a mixing bowl, beat cream cheese until smooth. Add the sour cream, lemon juice and remaining dill; mix well. Fold in crab. Transfer to a pastry or plastic bag; cut a hole in the corner. Pipe into cooled horns. Chill until the party starts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 44.27 Kcal (185 kJ) | ||
| Calories from fat | 20.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.32g | 4% | |
|---|---|---|---|
| Cholesterol | 7.27mg | 2% | |
| Sodium | 59.74mg | 2% | |
| Potassium | 11.27mg | 0% | |
| Total Carbs | 4.79g | 2% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 1.13g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 4% | |
| Calcium | 7.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 330.57 Kcal (1384 kJ) | ||
| Calories from fat | 155.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.32g | 4% | |
|---|---|---|---|
| Cholesterol | 54.26mg | 2% | |
| Sodium | 446.07mg | 2% | |
| Potassium | 84.16mg | 0% | |
| Total Carbs | 35.76g | 2% | |
| Sugars | 0.55g | 0% | |
| Dietary Fiber | 1.2g | 1% | |
| Protein | 8.42g | 2% | |
| Vitamin C | 0.7mg | 0% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 4.8mg | 4% | |
| Calcium | 54.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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