Directions:
- Preheat oven to 350 degrees.
- Reserve 1/3 cup of thawed apple juice in a bowl, set aside, pour remaining juice in sauce pan.
- Place peeled, sliced, cored apples in pan, boil on medium heat until apples are just tender. Apple juice will not cover apples completely until they begin to boil. Add 1 tbs. pumpkin pie spice.
- Add 1 tbs. pumpkin pie spice and 1/4 cup cornstarch to reserved apple juice, whisk until there are no clumps.
- Once apples are tender, remove from heat, begin to add cornstarch mixture slowly, you may not need it all, you want the apple mixture to be thick, but not solid. I usually use it all.
- Pour apple mixture into frozen pie shell.
- Pop other pie shell out, and place on top of apple mixture, wait for it to soften, break away just most outer krimped edge. Seal pie all the way around.
- Cut vent holes around pie, about 4.
- Bake for 50 mins, place foil around edges if need be to keep from burning.
- Serve warm with sugar-free vanilla ice cream!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2929.22 Kcal (12264 kJ) | ||
| Calories from fat | 1626.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 180.75g | 278% | |
|---|---|---|---|
| Sodium | 2822.41mg | 118% | |
| Potassium | 772.17mg | 16% | |
| Total Carbs | 295.11g | 98% | |
| Sugars | 37.28g | 149% | |
| Dietary Fiber | 20.88g | 84% | |
| Protein | 35.49g | 71% | |
| Vitamin C | 58.4mg | 97% | |
| Iron | 18.4mg | 102% | |
| Calcium | 86.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 365.83 Kcal (1532 kJ) | ||
| Calories from fat | 203.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.57g | 278% | |
|---|---|---|---|
| Sodium | 352.49mg | 118% | |
| Potassium | 96.44mg | 16% | |
| Total Carbs | 36.86g | 98% | |
| Sugars | 4.66g | 149% | |
| Dietary Fiber | 2.61g | 84% | |
| Protein | 4.43g | 71% | |
| Vitamin C | 7.3mg | 97% | |
| Iron | 2.3mg | 102% | |
| Calcium | 10.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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