Directions:
- Mix cream chees, sugar and cool whip in LARGE bowl.
- Pour 1/2 of the mixture into each pie shell.
- Top each with pie filling
- Refrigerate for 1 hour
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 606.81 Kcal (2541 kJ) | ||
| Calories from fat | 337.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.46g | 58% | |
|---|---|---|---|
| Cholesterol | 50.7mg | 17% | |
| Sodium | 512.6mg | 21% | |
| Potassium | 477.7mg | 10% | |
| Total Carbs | 63.19g | 21% | |
| Sugars | 21.36g | 85% | |
| Dietary Fiber | 0.92g | 4% | |
| Protein | 6.45g | 13% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 1.7mg | 10% | |
| Calcium | 62.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 382.98 Kcal (1603 kJ) | ||
| Calories from fat | 212.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.64g | 58% | |
|---|---|---|---|
| Cholesterol | 32mg | 17% | |
| Sodium | 323.52mg | 21% | |
| Potassium | 301.5mg | 10% | |
| Total Carbs | 39.88g | 21% | |
| Sugars | 13.48g | 85% | |
| Dietary Fiber | 0.58g | 4% | |
| Protein | 4.07g | 13% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.1mg | 10% | |
| Calcium | 39.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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