No-Bake Bitter Chocolate Tart Recipe

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No-Bake Bitter Chocolate Tart
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Ingredients
4
Count
Nutrition
281
Calories
Total time
120
Minutes
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Ingredients:

Directions:

  1. Mix digestive biscuits and melted butter and shape the crust in a tart tray.
  2. Refrigerate the crust.
  3. Chop up the chocolate.
  4. Bring the cream to a boil.
  5. Pour the cream over the chocolate and let it steep for about 30 seconds.
  6. Stir it all together to mix it into a shiny homogenous mixture.
  7. Pour that into the prebaked shortbread crust shell and refrigerate again for 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.36 Kcal (1178 kJ)
Calories from fat 182.46 Kcal
% Daily Value*
Total Fat 20.27g 31%
Cholesterol 32.89mg 11%
Sodium 18.19mg 1%
Potassium 12.69mg 0%
Total Carbs 24.1g 8%
Sugars 12.11g 48%
Dietary Fiber 2.96g 12%
Protein 2.85g 6%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.6mg 9%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 473.38 Kcal (1982 kJ)
Calories from fat 306.98 Kcal
% Daily Value*
Total Fat 34.11g 31%
Cholesterol 55.34mg 11%
Sodium 30.61mg 1%
Potassium 21.35mg 0%
Total Carbs 40.55g 8%
Sugars 20.37g 48%
Dietary Fiber 4.99g 12%
Protein 4.79g 6%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 2.7mg 9%
Calcium 18.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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