Directions:
- Tear lettuce into bite-size pieces amd place in large bowl.
- Slice unpeeled apple into thin wedges on top of lettuce.
- Thinly slice celery on top of lettuce and apple slices.
- Grate cheese and slice nuts and set aside.
- In a small bowl, whisk wet ingredients together to make dressing.
- Drizzle dressing over salad just before serving.
- Sprinkle cheese and nuts on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 672.35 Kcal (2815 kJ) | ||
| Calories from fat | 419.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.62g | 72% | |
|---|---|---|---|
| Cholesterol | 34.7mg | 12% | |
| Sodium | 285.89mg | 12% | |
| Potassium | 2028.71mg | 43% | |
| Total Carbs | 56.89g | 19% | |
| Sugars | 37.32g | 149% | |
| Dietary Fiber | 16.39g | 66% | |
| Protein | 24.5g | 49% | |
| Vitamin C | 29.8mg | 50% | |
| Vitamin A | 12.1mg | 402% | |
| Iron | 0.9mg | 5% | |
| Calcium | 544mg | 54% | |
| Amount Per 100 g | |||
| Calories | 120.51 Kcal (505 kJ) | ||
| Calories from fat | 75.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.36g | 72% | |
|---|---|---|---|
| Cholesterol | 6.22mg | 12% | |
| Sodium | 51.24mg | 12% | |
| Potassium | 363.61mg | 43% | |
| Total Carbs | 10.2g | 19% | |
| Sugars | 6.69g | 149% | |
| Dietary Fiber | 2.94g | 66% | |
| Protein | 4.39g | 49% | |
| Vitamin C | 5.3mg | 50% | |
| Vitamin A | 2.2mg | 402% | |
| Iron | 0.2mg | 5% | |
| Calcium | 97.5mg | 54% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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