Directions:
- Melt butter, sugar and condensed milk together in large pot.
- Add flour, rolled oats, baking powder and coconut.
- Divide mixture in half.
- Spread each half onto a greased tray - spread with a knife until it forms a 30cm x30cm (12 x 12 ) square, keeping edges neat and straight.
- Repeat with other half of mixture.
- Cook at 150C/300F for 10-15 minutes till light to golden brown.
- Cut each tray into 25 biscuits - 5 x 5.
- To harden biscuits a little more return to oven which has been turned off - leave for another 5 - 10 minutes.
- When completely cold, pack biscuits in plastic bags. Seal and label.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1473.52 Kcal (6169 kJ) | ||
| Calories from fat | 690.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 76.71g | 118% | |
|---|---|---|---|
| Cholesterol | 131.65mg | 44% | |
| Sodium | 1398.5mg | 58% | |
| Potassium | 802.33mg | 17% | |
| Total Carbs | 189.08g | 63% | |
| Sugars | 88.38g | 354% | |
| Dietary Fiber | 10.29g | 41% | |
| Protein | 16.44g | 33% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 6.8mg | 38% | |
| Calcium | 400.3mg | 40% | |
| Amount Per 100 g | |||
| Calories | 461.61 Kcal (1933 kJ) | ||
| Calories from fat | 216.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.03g | 118% | |
|---|---|---|---|
| Cholesterol | 41.24mg | 44% | |
| Sodium | 438.1mg | 58% | |
| Potassium | 251.34mg | 17% | |
| Total Carbs | 59.23g | 63% | |
| Sugars | 27.69g | 354% | |
| Dietary Fiber | 3.22g | 41% | |
| Protein | 5.15g | 33% | |
| Vitamin C | 0.4mg | 2% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 2.1mg | 38% | |
| Calcium | 125.4mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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