Directions:
- Melt butter, sugar and condensed milk together in large pot.
- Add flour, rolled oats, coconut and baking powder. MIx well.
- Divide mixture in half.
- Spread each half onto a greased tray - spread with a knife until it forms a 30cm x30cm square, keeping edges neat and straight.
- Repeat with other half of mixture.
- Cook at 150C/300F for 10-15 minutes till light to golden brown.
- Cut each tray into 25 biscuits - 5 x 5.
- To harden biscuits a little more return to oven which has been turned off - leave for another 5 - 10 minutes.
- When completely cold, pack biscuits in plastic bags. Seal and label.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1911.96 Kcal (8005 kJ) | ||
| Calories from fat | 836.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 92.93g | 143% | |
|---|---|---|---|
| Cholesterol | 134.42mg | 45% | |
| Sodium | 2041.41mg | 85% | |
| Potassium | 1040.76mg | 22% | |
| Total Carbs | 260.73g | 87% | |
| Sugars | 109.67g | 439% | |
| Dietary Fiber | 15.43g | 62% | |
| Protein | 21.04g | 42% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.6mg | 21% | |
| Iron | 10.2mg | 57% | |
| Calcium | 474.6mg | 47% | |
| Amount Per 100 g | |||
| Calories | 462.05 Kcal (1935 kJ) | ||
| Calories from fat | 202.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.46g | 143% | |
|---|---|---|---|
| Cholesterol | 32.48mg | 45% | |
| Sodium | 493.33mg | 85% | |
| Potassium | 251.51mg | 22% | |
| Total Carbs | 63.01g | 87% | |
| Sugars | 26.5g | 439% | |
| Dietary Fiber | 3.73g | 62% | |
| Protein | 5.09g | 42% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.2mg | 21% | |
| Iron | 2.5mg | 57% | |
| Calcium | 114.7mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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