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New York-Style Sauce and Cheese Pizza Recipe

New York-Style Sauce and Cheese Pizza Recipe

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Ingredients:

Serving

1 pizza crust (unbaked )
1/4 lb part-skim mozzarella cheese, grated
1/4 lb colby-monterey jack cheese, grated
1/4 cup parmesan cheese, grated
1/4 tsp dried oregano
1/4 tsp dried basil
1/8 tsp black pepper
1/2 tsp garlic powder
2/3 cup pizza sauce

Directions:

In a bowl, stir together everything except the crust and sauce.
Spread sauce evenly over crust, leaving a 1/4 inch border.
Sprinkle cheese mixture evenly over pizza.
Bake according to the directions for your chosen crust.
Let cool for about 3 minutes before slicing and serving.
For a crust with more snap , let the pizza cool completely, then return individual slices to the hot oven for recrisping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	93.94 Kcal (393 kJ)
Calories from fat	57.06 Kcal
		% Daily Value*
Total Fat	6.34g	10%
Cholesterol	20.05mg	7%
Sodium	208.58mg	9%
Potassium	83.49mg	2%
Total Carbs	2.57g	1%
Sugars	0.48g	2%
Dietary Fiber	0.38g	2%
Protein	6.88g	14%
Vitamin C	1.9mg	3%
Vitamin A	0.1mg	4%
Iron	0.2mg	1%
Calcium	207.5mg	21%

Amount Per 100 g
Calories	222.15 Kcal (930 kJ)
Calories from fat	134.94 Kcal
		% Daily Value*
Total Fat	14.99g	10%
Cholesterol	47.42mg	7%
Sodium	493.25mg	9%
Potassium	197.44mg	2%
Total Carbs	6.08g	1%
Sugars	1.14g	2%
Dietary Fiber	0.89g	2%
Protein	16.27g	14%
Vitamin C	4.4mg	3%
Vitamin A	0.3mg	4%
Iron	0.5mg	1%
Calcium	490.7mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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