Directions:
- Preheat oven to 350º.
- Combine first 6 ingredients in a bowl. Spoon 1 cup marinara sauce into a 13 x 9-inch baking dish coated with cooking spray. Arrange 3 noodles over sauce; top with 1 cup ricotta mixture, 2 cups marinara sauce, 2 tablespoons basil, and 2/3 cup mozzarella cheese. Repeat layers, ending with noodles. Spread 1 cup marinara sauce over noodles; top with 2/3 cup mozzarella. Cover and bake at 350° for 1 hour. Let stand 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 92.23 Kcal (386 kJ) | ||
| Calories from fat | 43.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.79g | 7% | |
|---|---|---|---|
| Cholesterol | 9.57mg | 3% | |
| Sodium | 525.71mg | 22% | |
| Potassium | 10.82mg | 0% | |
| Total Carbs | 9.57g | 3% | |
| Sugars | 0.21g | 1% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 4.46g | 9% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 79mg | 8% | |
| Amount Per 100 g | |||
| Calories | 53.75 Kcal (225 kJ) | ||
| Calories from fat | 25.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.79g | 7% | |
|---|---|---|---|
| Cholesterol | 5.58mg | 3% | |
| Sodium | 306.36mg | 22% | |
| Potassium | 6.31mg | 0% | |
| Total Carbs | 5.57g | 3% | |
| Sugars | 0.12g | 1% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 2.6g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 46mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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