New England Blueberry Coffee Cake Recipe

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Ingredients:

Serving

1 1/2 cups all-purpose flour
1/2 cup sugar
1 tbsp baking powder
1 tsp cinnamon
1/2 tsp salt
1 1/2 cups fresh blueberries
1 egg
1/2 cup milk
1/4 cup butter, melted
1/4 cup butter, melted
3/4 cup brown sugar , packed
1 tbsp all-purpose flour
1/2 cup walnuts, chopped

Directions:

In a Large mixing bowl, combine flour, sugar, baking powder, cinnamon, and salt.
Gently fold in blueberries.
In a small bowl, whisk together the egg, milk and butter.
Add to the flour mixture and stir carefully.
Spread into a greased 8x8-inch baking pan.
Combine all topping ingredients and sprinkle over batter.
Bake in 425°F oven for 20-25 minutes or until light golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	335.94 Kcal (1407 kJ)
Calories from fat	135.19 Kcal
		% Daily Value*
Total Fat	15.02g	23%
Cholesterol	45.57mg	15%
Sodium	150.86mg	6%
Potassium	303.78mg	6%
Total Carbs	47.02g	16%
Sugars	27.54g	110%
Dietary Fiber	1.82g	7%
Protein	5.27g	11%
Vitamin C	2.6mg	4%
Vitamin A	0.1mg	4%
Iron	0.9mg	5%
Calcium	121.8mg	12%

Amount Per 100 g
Calories	300.72 Kcal (1259 kJ)
Calories from fat	121.01 Kcal
		% Daily Value*
Total Fat	13.45g	23%
Cholesterol	40.79mg	15%
Sodium	135.04mg	6%
Potassium	271.92mg	6%
Total Carbs	42.09g	16%
Sugars	24.65g	110%
Dietary Fiber	1.63g	7%
Protein	4.71g	11%
Vitamin C	2.3mg	4%
Vitamin A	0.1mg	4%
Iron	0.8mg	5%
Calcium	109.1mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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