Caramel Apple Pudding Recipe

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Ingredients:

Serving

1 cup all-purpose flour
1/3 packed brown sugar
2 tsp baking powder
1 tsp cinnamon
1/4 tsp salt
1/2 cup currants ( optional) or 1/2 cup chopped walnuts (optional)
2 apples, cored and unpeeled
1/2 cup milk
2 tbsp butter, melted
1 3/4 boiling water
1 cup packed brown sugar
1 tbsp all-purpose flour
1 tbsp butter , softenened
2 tsp vanilla

Directions:

In bowl, combine 1 cup flour, 1/3 cup brown sugar, baking powder, cinnamon, salt and currants or walnuts (if desired).
Thinly slice half of one apple; set aside. Chop remaining apples and add to flour mixture along with milk and melted butter; mix well.
Spread in buttered 9-inch square metal cake pan.
Arrange apple slices on top.
Sauce: In bowl, whisk together water, brown sugar, flour, butter and vanilla; gently pour over batter.
Bake in 350° oven for 30 to 40 minutes or until tester inserted in cake comes out clean.
Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	321.25 Kcal (1345 kJ)
Calories from fat	53.79 Kcal
		% Daily Value*
Total Fat	5.98g	9%
Cholesterol	15.67mg	5%
Sodium	119.33mg	5%
Potassium	368.88mg	8%
Total Carbs	64.89g	22%
Sugars	43.5g	174%
Dietary Fiber	2.51g	10%
Protein	3.01g	6%
Vitamin C	6.9mg	11%
Vitamin A	0.1mg	2%
Iron	0.8mg	5%
Calcium	143.8mg	14%

Amount Per 100 g
Calories	200.69 Kcal (840 kJ)
Calories from fat	33.6 Kcal
		% Daily Value*
Total Fat	3.73g	9%
Cholesterol	9.79mg	5%
Sodium	74.55mg	5%
Potassium	230.45mg	8%
Total Carbs	40.54g	22%
Sugars	27.17g	174%
Dietary Fiber	1.57g	10%
Protein	1.88g	6%
Vitamin C	4.3mg	11%
Iron	0.5mg	5%
Calcium	89.9mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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