New Chicken Tetrazzini Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/4 cup butter
4 oz chopped pancetta
3 cup diced cooked chicken
1/2 cup dry white wine
1/4 cup flour
1 cup frozen baby peas
1 cup grated parmesean cheese
2 1/2 cup milk
1 6 oz jar sliced mushrooms
8 oz thin spaghetti

Directions:

) Cook pasta according to directions.
) Saut pancetta and mushrooms in oil in a dutch oven (or a skillet) over medium-high heat 3 to 5 minutes. You want the pancetta and mushrooms to brown a bit. I tossed the peas in at the end to flavor and thaw them. Set aside in a dish.
) Melt butter in a Dutch oven over low heat; whisk in flour until smooth. Cook 1 minute, whisking constantly. Gradually whisk in milk and wine; cook over medium heat, whisking constantly, 8 to 10 minutes or until mixture is thickened and bubbly. Add and melt parmesan cheese.
) Remove from heat. Stir in chicken, pancetta, peas, mushrooms, and pasta.
) Be lazy like me, don't spoon the mixture into a pan! Put the dutch oven straight in the oven and cook at 350 for about 35 minutes.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4654.68 Kcal (19488 kJ)
Calories from fat	2213.15 Kcal
		% Daily Value*
Total Fat	245.91g	378%
Cholesterol	530.2mg	177%
Sodium	6974.15mg	291%
Potassium	4570.37mg	97%
Total Carbs	382.45g	127%
Sugars	48.71g	195%
Dietary Fiber	19.35g	77%
Protein	220.24g	440%
Vitamin C	27.5mg	46%
Vitamin A	0.6mg	19%
Iron	20.6mg	115%
Calcium	1212.5mg	121%

Amount Per 100 g
Calories	191.03 Kcal (800 kJ)
Calories from fat	90.83 Kcal
		% Daily Value*
Total Fat	10.09g	378%
Cholesterol	21.76mg	177%
Sodium	286.22mg	291%
Potassium	187.57mg	97%
Total Carbs	15.7g	127%
Sugars	2g	195%
Dietary Fiber	0.79g	77%
Protein	9.04g	440%
Vitamin C	1.1mg	46%
Iron	0.8mg	115%
Calcium	49.8mg	121%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Turkey Tetrazzini

Flour, Low sodium chicken broth, Turkey, Onion, Mushrooms and 5 more..
Mushroom Gravy

Butter, divided, Minced onion, Minced mushrooms and 6 more..
The Realtor's Shrimp Scampi W/Spaghetti

Butter, Olive oil, Minced garlic, White wine, Lemon juice and 6 more..
Dijon Creamed Spinach

Butter or 1/4 cup margarine, Chopped white onion and 8 more..
Mushroom Phyllo Tartlets

Count) packages prepared miniature phyllo cups, Butter and 10 more..
Mushroom Stroganoff

Butter, Onion, chopped and 9 more..
French Onion Soup (My Favorite)

Butter and 10 more..
Chocolate Drop Cookies

Butter or 1 cup margarine, Sugar, Eggs and 9 more..
Jif's Peanut Butter Cake

Butter, Water, Peanut butter, Oil, Flour, Eggs, Sugar and 9 more..
Raspberry Cake With Buttercream Icing

Butter, White sugar, Egg, Vanilla, Flour, Baking powder and 9 more..
Lemon Ribbon Bread

Butter, softened, Sugar, Egg, Grated fresh lemon rind and 10 more..
Meaty Delish Muffin

Butter, Vanilla, Eggs, Sugar, Flour, Baking powder, Salt and 10 more..
Peanut Butter Cake

Butter, softened, Chunky peanut butter and 11 more..
Brown Sugar Pound Cake With Rum

Butter (2 sticks), Dark brown sugar , firmly packed, Sugar and 12 more..
Coconut Layer Cake With Lemon Filling and Marshmallow-Like Frost

Butter, room temperature, Sugar, Egg yolks and 17 more..