Brown Sugar Pound Cake With Rum Recipe

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Brown Sugar Pound Cake With Rum
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Ingredients
15
Count
Nutrition
750
Calories
Total time
100
Minutes
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Ingredients:

  • 1 cup butter (2 sticks)
  • 2 cups dark brown sugar , firmly packed
  • 1 cup sugar
  • 6 large eggs
  • 3 cups flour
  • 1/2 tsp salt
  • 1/2 tsp baking powder
  • 1 cup milk
  • 2 tsp vanilla
  • 1/2 cup butter (1 stick)
  • 1/2 cup sugar
  • 3 tbsp dark rum

Directions:

  1. Preheat the oven to 325°F.
  2. Grease and flour a 10-inch tube pan.
  3. Cream butter and slowly add sugar to the soft butter.
  4. Beat, till very light and fluffy.
  5. Add eggs, one at the time, beating well after each addition.
  6. Add vanilla.
  7. Combine dry ingredients.
  8. Add to butter alternating with the milk.
  9. End with the flour mix.
  10. Fill in prepared pan.
  11. Bake for 1 hour and 35-40 minutes, or until toothpick comes out clean.
  12. Cool cake completely; then remove from pan.
  13. Tip: At this stage, you might want to wrap the cake in plastic wrap and let it rest for a day, as this will make it moister.
  14. For the sauce, combine cream, butter, sugar, corn syrup and rum in a sauce pan.
  15. Bring to a boil over medium heat, whisking occasionally.
  16. Cover and continue to boil for 1 minute to wash down the sugar crystals from the side.
  17. Wash the sides with a wet brush to clear off all sugar.
  18. Uncover and boil for 3-4 minutes without stirring.
  19. Cool lightly and drizzle over cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 750.48 Kcal (3142 kJ)
Calories from fat 312.51 Kcal
% Daily Value*
Total Fat 34.72g 53%
Cholesterol 159.96mg 53%
Sodium 995.5mg 41%
Potassium 234.82mg 5%
Total Carbs 101.61g 34%
Sugars 63.09g 252%
Dietary Fiber 4.14g 17%
Protein 8.98g 18%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 3.3mg 19%
Calcium 207.6mg 21%
Amount Per 100 g
Calories 362.42 Kcal (1517 kJ)
Calories from fat 150.92 Kcal
% Daily Value*
Total Fat 16.77g 53%
Cholesterol 77.25mg 53%
Sodium 480.74mg 41%
Potassium 113.4mg 5%
Total Carbs 49.07g 34%
Sugars 30.47g 252%
Dietary Fiber 2g 17%
Protein 4.34g 18%
Vitamin A 0.1mg 9%
Iron 1.6mg 19%
Calcium 100.3mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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